000 -LEADER |
fixed length control field |
00861nam a2200229 b 4500 |
001 - CONTROL NUMBER |
control field |
bimo0001623285 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
5287 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180113063436.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
001108s1996 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9243208632 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
SpMaBN |
Language of cataloging |
spa |
Transcribing agency |
SpMaBN |
Description conventions |
rdc |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
spa |
110 ## - MAIN ENTRY--CORPORATE NAME |
9 (RLIN) |
861 |
Corporate name or jurisdiction name as entry element |
Organización Mundial de la Salud |
245 10 - TITLE STATEMENT |
Title |
Comité de Expertos de la OMS en Especificaciones para las Preparaciones Farmaceúticas |
Remainder of title |
: 34º informe |
Statement of responsibility, etc |
/ Organización Mundial de la Salud. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Ginebra : |
Name of publisher, distributor, etc |
OMS, |
Date of publication, distribution, etc |
1996. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
VI, 221 p. ; |
Dimensions |
24 cm |
490 ## - SERIES STATEMENT |
Series statement |
OMS, Serie de Informes Técnicos |
Volume number/sequential designation |
; 863 |
500 ## - GENERAL NOTE |
General note |
"Comité de Expertos de la OMS en Especificaciones para las Preparaciones Farmaceúticas, Ginebra, 28 de noviembre al 2 de diciembre de 1994"--P. V |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Farmacología |
9 (RLIN) |
490 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Preparaciones farmacéuticas |
9 (RLIN) |
4636 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
Informe técnico |